Red Currants make an excellent jelly. They are small red berries with a tart twang. Catoctin red currant jelly is made from red currant juice and slow cooked for a homemade taste. Serve with scones for a true old fashioned treat.
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© 2002 Catoctin Kettle Korn
Red Currants make an excellent jelly. They are small red berries with a tart twang. Catoctin red currant jelly
is made from red currant juice and slow cooked for a homemade taste. Serve with scones for a true old fashioned treat.